Tangerine Aperol Sour
#2
vegetarian
starter
easy
Torben Ebert
Ingredients for 1 person
- 3 tangerine segments + one to garnish
- 4 cl dry gin
- 1 cl honey syrup
- 2.5 cl lime juice
- 2 cl Aperol
- 1 egg white
- ½ tsp TOMAMI #2
Preparation
Set aside one tangerine segment for decoration.
Put 3 tangerine segments and the honey syrup into a cocktail shaker and crush.
Add the remaining ingredients and shake vigorously. Then shake vigorously again with 2-3 ice cubes. Pour into a glass of your choice with fresh ice cubes and pour through a strainer.
Serve with the tangerine slice.
