Homemade BBQ Sauce
#1
vegan
sauce & broth
easy
Stephanie Türck/Daniela Sonntag
Ingredients for 4 persons
6 tbsp. honey
8 tbsp. Ketchup
2 tbsp. lemon juice
2 tbsp. TOMAMI #1
2 tbsp. olive oil
3 cloves garlic, finely chopped
Instructions
Mix all ingredients together and leave overnight in the fridge. Makes about 300 ml sauce. If stored in the fridge, the sauce will keep for several days.
