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Burrata with TOMAMI No.2

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#1

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vegetarian

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starter

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easy

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Stephanie Türck/Daniela Sonntag

Burrata with TOMAMI No.2
Burrata with TOMAMI No.2 by Stephanie Türck and Daniela Sonntag

Ingredients for 1 persons

  • 1 Burrata
  • 1–2 tbsp TOMAMI No.2 🛒
  • Fleur de Sel
  • pepper
  • good quality olive oil
  • fresh figs
  • basil
  • paprika

Preparation

Open the burrata in the middle and drizzle with olive oil and TOMAMI No.2 🛒.

Season with pepper and sea salt. Sprinkle with paprika and basil leaves.

Serve with fresh figs and Italian white bread for dipping.

Product from the recipe