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Vegan Hot Dogs

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Bayern, Vegan Hack

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vegan

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main course

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easy

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Torben Ebert

Vegan Hot Dogs
Vegan Hot Dogs with TOMAMI The Vegan Hack and Bayern by Torben Ebert

Ingredients for 4 persons

Toppings as desired:

Preparation

Mix the TOMAMI The Vegan Hack 🛒 with salt, spices and oil.

Add cold water and TOMAMI Bayern 🛒, stir strongly and leave to marinate in the fridge for 30 minutes.

Weigh out approx. 100 g each and roll into long sausages the size of the bread roll.

Fry in a non-stick pan over a medium heat until cooked through.

In the meantime, toast the buns.

Top the hot dogs as desired and serve.

You can optimise the hot dog sausages to suit your own taste. For example, add vegetables such as cooked lentils and spinach leaves before frying and mix together.

Products from the recipe

TOMAMI The Vegan Hack • 200 g • mit Zutaten

TOMAMI The Vegan Hack!

5.19 25.69 

• For burgers, meatballs, patties and much more.
• Made from peas 🫛 and sunflower 🌻
• 200 g or 1,000 g bag

TOMAMI Bayern • 90 ml • mit Zutaten

TOMAMI Bayern

17.69 

• Intense aromatic note with the best spices
• 90 ml bottle