VEGAN/VEGETARIAN GRAVY

Bayern

vegetarian, vegan

sauce & broth

easy

Georg Breuer

INGREDIENTS FOR 4 PERSONS

1-2 onions
2 cloves garlic
300 g cream (for vegans soy cream, oat cream or rice cream)
2-3 tbsp TOMAMI Bayern (formerly Vegami)
Salt and pepper
Frozen peas (optional)

INSTRUCTIONS

Sauté the onions and garlic, add cream (for vegans soy cream, oat cream or rice cream) and a dash of Vegami, pepper and salt. If using, add the frozen peas…. Allow to boil down slightly – ready to serve.

Fast, easy and delicious!

– Another recipe –

RATATOUILLE (CONFIT BYALDI)

mit Würzstoff, Toscana

to the recipe