Capers and goat’s cheese ciabatta
21/06/2013
allgemein, aufstriche_und_brotzeit, vegetarisch

Capers and goat’s cheese ciabatta

Ingredients for 4 persons

• 4 slices of ciabatta
• 1 roll of goats cheese
• 3 tsp Tomami® Tomato
• 1 spring onion
• 2 tablespoons capers
• 2 tsp dried red paprika flakes
• ½ tsp red pepper
• fresh basil

Instructions

Put the goats cheese slices onto the sliced ciabatta. Mix the finely chopped spring onion with Tomami® Tomato, capers, dried red paprika flakes and red pepper. Drizzle over the slices of bread and sprinkle with basil.